THE BREWERY AND EATERY MENU
APPETIZERS
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HOUSE SMOKED WHOLE WINGS $17.00
Chile Rubbed or Naked. Hot sauce, BBQ sauce, Thai, Spicy Honey, Atomic (+$2), Ranch, or Bleu Cheese.
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BUFFALO CHICKEN DIP $11.50
A creamy, cheesy dip packed with shredded chicken and flavored with ranch dressing and Frank's hot buffalo wing sauce. Served with chips and crackers.
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CHEESY TRUFFLE FRIES $13.00
Crispy house cut fries seasoned with black truffle sea salt & truffle zest and then smothered in Moliterno al Tartufo cheese (a rich and buttery truffle cheese) and served with our house truffle aioli.
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BURRATA & MARINATED TOMATOES $12.50
A plump ball whose outer shell is mozzarella cheese with cheese curd & sweet creamy stracciatella cheese served with marinated heirloom cherry tomatoes, crostini, and basil chiffonade.
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SPINACH & ARTICHOKE DIP $11.50
Toasted Pita and Tortilla Chips.
Add Green Chile $1.00
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BEER BATTERED ONION RINGS $10.00
Ranch Dressing.
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HOUSE SMOTHERED FRIES $10.50
Your choice of Green Chile Sauce & Cheese, or Rosemary Garlic.
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CHIPS & SALSA $8.00
CHIPS & HABA $11.00
Add Guacamole +$2, Add Haba Dip +$2
Add Sour Cream +$1.50
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3RB NACHOS $11.50 / Half Order $6.50
Ranchero pinto beans, Colby-Jack cheese, tomatoes, green onions, jalapenos, & Salsa.
Add Seasoned Ground Beef +$5 ($2.50)
Add Seasoned Shredded Chicken +$3, ($1.50)
Add Guacamole +$2
Add Haba Dip +$2, Add Sour Cream +$1.50
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SANDWICHES
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PINK CADILLAC $20.00
1/2 lb Certified Angus Beef burger, honey rubbed smoked pork belly, white cheddar, bacon jam, dill pickle planks, pickled red onions, tomato, and baby arugula.
PECOS STEAK MELT $17.00
Grilled, sliced teres major steak, white cheddar, tomato, baby arugula, crispy onions, and 3RB Steak sauce Aioli on grilled country sourdough bread.
CARL'S CLUB $15.00
Sliced smoked pork butt, honey rubbed smoked pork belly, and candied bacon served on mayo grilled country sourdoughbread with baby arugula, tomato, and 3RB steak sauce aioli.
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BBQ PULLED CHICKEN WRAP $14.00
BBQ pulled smoked chicken in a grilled tortilla with smoked cheddar, smoked pineapple, gaucamole, and crispy onions.
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CAJUN COD PO'BOY $16.00
Cajun dusted, beer-battered to order fresh true cod served on a toasted hoagie with lettuce, tomato, dill pickle planks, and our house remoulade.
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HOUSE CHICKEN SALAD PITA $10.00
Our cherry pecan chicken salad served on a grilled pita with baby spinach, tomato, and red onion.
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HATCH CHEESESTEAK $15.00
Sliced, smoked sirloin heated in au jus with peppers & onions, hot Hatch green chile, and American cheese on a toasted hoagie.
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ALBUQUERQUE TURKEY $15.50
Handpicked house smoked turkey warmed in our green chile turkey jus and served on a toasted Ciabatta bun with fresh spinach, pepper-jack cheese, diced green chile and avocado.
OPEN-FACED BOMB $18.00
House ground half pound burger served open-faced on grilled sourdough, smothered in our green chile pork sauce and melted colby-jack cheese, topped with an egg cooked any style, diced tomatoes and diced fresh jalapenos.
3RB REUBEN $15.50 / Half Order $11.00
Our house brined and braised certified angus corned beef brisket, sliced thick and served on grilled marble rye bread with Swiss cheese, sauerkraut and homemade thousand island dressing.
GRILLED HAM & SMOKED GOUDA $12.00
Grilled sliced pit ham and smoked gouda on garlic butter grilled sourdough.
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*HALF BELT $10.50 / FULL $14.50
Crispy bacon, fried egg, shredded romaine hearts, and tomatoes on grilled sourdough.
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SOUPS
HOMEMADE SOUPS:
Cup-$5.00 / Bowl-$9.00
GREEN CHILE TURKEY STEW
A rich and hearty stew of Southwest spices, homemade turkey stock, mire poix, green chile and our house smoked turkey.
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POSOLE
Pork chunks simmered in a red chile broth until tender with hominey, onion, garlic, and cilantro. Garnished with pico de gallo.
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SOUP OF THE DAY
Ask your server about our current soup special.
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SOUP & SALAD Cup- $9.00 / Bowl- $13.00
Our house salad with your choice of dressing and cup or bowl of soup.
BUILD YOUR OWN BURGER
1/4 LB $11.00
1/2 LB Burger $16.00,
Chicken (Grilled or Fried) $14.00 Garden Burger $13.00
Our burgers are house pattied fresh daily using Choice Certified Angus Beef and charbroiled to your liking. They come on toasted Ciabatta buns (except 1/4 LB burger it comes on a sesame seed bun) with lettuce, tomato, and red onion. The first topping is included with each additional topping costing $1 each (except Atomic Sauce $2)
Toppings:
Cheeses- Carolina Reaper-Jack, American, Swiss, Colby-Jack, Pepper-Jack, Bleu Cheese, Smoked Cheddar, White Cheddar., Smoked Gouda, Moliterno al Tartufo (creamy truffle cheese +$2).
Veggies- Smoked Pineapple, Hot Green Chile, Sautéed Mushrooms, Sautéed Onions, Fresh Jalapeno, Avocado, Crispy Onions.
Meats- Bacon, Smoked Pork Belly, Candied Bacon, Bacon Jam, Fried Egg (cooked any style).
Sauces- Whiskey Demi-Glace, Truffle Aioli, Habanero Jam, Green Chile Pork Sauce, House Garlic Aioli, Atomic Sauce(+$2), House BBQ Sauce, Chipotle Pineapple Rum BBQ Sauce, & 3RB Steak Sauce Aioli.
***Substitute Gluten Free Bun for Bread +$3
All Burgers and Sandwiches come with your choice of one side dish:
Brew City Beer Battered Fries, Cole Slaw, Spicy Grilled Spiced Corn, Mashed Potatoes & Gravy, Ranchero Pinto Beans, Chips & Salsa, Sauteed Seasonal Vegetable, Dill Redskin Potato Salad.
(for a little kick to your fries ask for our Cajun Fries or for a bigger kick Habanero seasoned fries +$.50)
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Or Substitute the following sides for a $2.00 upcharge: Cheesy Bacon & Green Chile Scalloped Potatoes, Sweet Potato Fries, Onion Rings, Garden Salad, Cup of Soup, Green Chile Cheese Fries, or Garlic Rosemary Fries.
KIDS MENU
All Kid's meals are $6.99 Drink not included
Corn Dog Hamburger
Cheeseburger Grilled Cheese
Chicken Strips Mac-N-Cheese
With your choice of Fries, Applesauce, Mashed Potatoes, or Corn on the Cob
Homemade Soda Root Beer, Cream Soda $2.50
Floats $3.50
Ask your server about other available flavors.
Milk $2.75
BEVERAGES
All beverages $4.00
Three Rivers Homemade Root Beer and Cream Soda
Lemonade Milk Coffee Tea Hot chocolate Juices Iced Tea Pepsi Dr. Pepper Diet Pepsi Diet Dr. Pepper Sierra Mist Mountain Dew Raspberry Tea
SALADS
DRESSINGS:
Ghost Chile Ranch, Balsamic Vinaigrette, Ranch, Bleu Cheese, Strawberry Vinaigrette, Thousand Island, Caesar & Wasabi Ginger Vinaigrette.
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GARDEN SALAD $5.50
Mixed greens topped with cherry tomatoes, cucumber, carrots, red onion and croutons.
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SESAME ENCRUSTED AHI SALAD $25.00
Pan-seared sesame encrusted ahi served on mixed greens with marinated cucumbers, pickled carrots, edame, pineapple, and sliced watermelon radish. Served with a wasabi ginger vinaigrette.
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Cherry Pecan Chicken Salad $11.50
Our house cherry pecan chicken salad served on baby spinach with marinated heirloom cherry tomatoes, pickled red onions, pecans, and cucumbers.
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COBB SALAD $15.50 / HALF ORDER $12.00
Mixed greens, carrot, grilled chicken breast, bleu cheese, bacon bits, red onion, avocado, egg, cherry tomatoes and homemade croutons.
Sub Sirloin Steak +$12 for Full / +$6 for Half
CAESAR SALAD $9.00
Chopped romaine lettuce tossed in our house Caesar dressing with shredded parmesan cheese, red onion and homemade croutons.
Add Grilled Chicken +$5
Add Sirloin Steak +$15
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THREE RIVERS’ CLASSICS
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HOME-STYLE CHICKEN TENDERS $14.50 Chicken tenders marinated in our house brine and then soaked in buttermilk, hand breaded to order, fried golden and crispy. Served with your choice of side and a sauce: Ranch, Ghost Chile Ranch, House Country, Honey Mustard, Gravy, Hot Sauce, Green Chile Pork Sauce, Thai Sauce, Sweet & Spicy Honey, Atomic (+$2)., BBQ Sauce, Orange Bourbon Habanero BBQ Sauce.
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BBQ BONE-IN PORK CHOP $30.00
Grilled, Duroc bone-in pork chop slathered in our chipotle pineapple rum bbq sauce topped with smoked pineapple and served with chipotle butter grilled corn on the cob and our ranchero pinto beans.
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THICK-CUT CHIPOTLE RIBEYE $55.00 / Half Order $35.00
Hand-cut, 1.5 inch thick Ribeye steak rubbed with our house New Mexico Red Chile Rub grilled and topped with our homemade Chipotle Butter and your choice of two sides.
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BASEBALL CUT TOP SIRLOIN 8oz- $32.00 / 6oz $22.00
A Choice, Certified Angus Beef Baseball Cut Top Sirloin grilled to your desired temperature and served with your choice of two sides.
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Whiskey Peppercorn Steak Frites FULL $28.00/ HALF $20.00
Peppercorn rubbed teres major steak grilled and sliced into medallions then topped with our house whiskey peppercorn demi-glace and served with a large side of Brew City beer-battered fries.
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PAN-SEARED AHI FRIED RICE BOWL $25.00
Pan-seared, sesame enrusted ahi served over pineapple and vegetable fried rice garnished with lime & cilantro.
FISH & CHIPS $20.00 / Half Order (No Slaw) $13.00
Fresh cod hand dredged in our house beer batter, deep fried and served with our house cut fries, coleslaw and our homemade tartar sauce.
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CHICKEN FRIED STEAK $18.00 / HALF ORDER (ONE SIDE) $12.00
Hand breaded cube steak deep fried and smothered with your choice of country gravy or our spicy green chile pork sauce. Served with homemade mashed potatoes and your choice of side.
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GREEN CHILE CHICKEN LASAGNA $17.00
Made from scratch triple layered lasagna made with tender chicken breast, green chile, ricotta, provolone, mozzarella, and our homemade green chile alfredo. Served with sauteed vegetables and grilled garlic sourdough.
HOMEMADE DESSERTS
CREME BRULEE $6.00
Rich custard base topped with a layer od caramelized sugar. Ask your server what flavor we have today.
TRES LECHES CAKE $6.50
3 milk soaked white sponge cake with homemade whipped cream top and a drizzle of caramel..
SPICED APPLE COBBLER $6.50
Biscuit crumble topped cobbler with tart apples and served with caramel and whipped topping.
Add a scoop of Vanilla Ice Cream to any dessert +$1.50
Our green chile is Hot from Hatch, NM. In some cases the chile can be put on the side or held off altogether, but there are some exceptions.