
THE BREWERY AND EATERY MENU
APPETIZERS
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HOUSE SMOKED WHOLE WINGS $17.00
Chile Rubbed or Naked. Frank's Hot, 3RB BBQ, Thai, Spicy Honey, Atomic (+$2), Ranch, or Bleu Cheese.
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BURRATA & MARINATED TOMATOES $13.00
A ball of mozzarella cheese stuffed with cheese curd & sweet cream stracciatellq served with marinated heirloom cherry tomatoes, crackers, balsalmic gastrique, & fresh basil.
​TRUFFLE POUTINE $14.00
Our fries seasoned with black truffle sea salt & truffle zest smothered in our truffle mornay with cubes of truffle pecorino cheese.
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POTATO SKINS $8.00
Potato skins fried crispy and then topped with melted Colby-Jack cheese & bacon bits.​
Add Green Chile (hot) $1.00
Add Sauteed Mushrooms $1.00
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SPINACH & ARTICHOKE DIP $12.00
Toasted Pita and Tortilla Chips.
Add Green Chile $1.00
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BEER BATTERED ONION RINGS $10.00
Ranch Dressing.
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HOUSE SMOTHERED FRIES $11.50
Your choice of Green Chile Sauce & Cheese, or Rosemary Garlic.
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CHIPS & SALSA $8.00
CHIPS & HABA $11.00
Add Guacamole +$2, Add Haba Dip +$2
Add Sour Cream +$1.50
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3RB NACHOS $12.00 / Half Order $7.00
Ranchero pinto beans, Colby-Jack cheese, tomatoes, green onions, jalapenos, & Salsa.
Add Seasoned Ground Beef +$5 ($2.50)
Add Seasoned Shredded Chicken +$3, ($1.50)
Add Guacamole +$2
Add Haba Dip +$2, Add Sour Cream +$1.50
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SANDWICHES
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NEW MEXICO DIP $22.00
Red chile rubbed beef shoulder tender grilled to temp and sliced on a demi baguette with Hatch green chile gouda, hot Hatch green chile, roasted red peppers, & sauteed onions with a side of our house red chile red au jus.
BAJA SMOKED CHICKEN WRAP $15.00
Smoked chicken, creamy jalapeno sauce, baby spinach, cilantro-lime rice, marinated tomatoes, avocado, Hatch green chile gouda, and cilantro-lime crema wrapped in a flour tortilla.
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SMOKED ROAST BEEF MELT $16.00
Sliced, grilled smoked Angus sirloin, Swiss cheese, creamy horseradish sauce, baby spinach, tomato, red and red onion served between two garlic butter grilled sourdough slices with a side of au jus.
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CUBANO $15.00
Sliced roasted mojo marinated pork butt, sliced pit ham, Swiss cheese, dill pickle planks, pickled red onion, and yellow mustard in a grilled & pressed hoagie.
HOUSE PASTRAMI ON RYE $15.00
A half pound of our house 14-day wet and dry brined beef navel smoked pastrami served warm on rye bread with spicy brown mustard.​
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3RB REUBEN $16.00 / Half Order $11.00 Our house brined and braised certified angus corned beef brisket, sliced thick and served on grilled marble rye bread with Swiss cheese, sauerkraut and homemade thousand island dressing.​
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3RB RACHEL $15.00 / HALF $10.00
House brined and smoked Pastrami, Swiss cheese, coleslaw, thousand island dressing on grilled thick-cut marble rye.​​​​​​
SUB SMOKED TURKEY $13.00 / HALF $8.00
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OPEN-FACED BOMB $18.00
House ground half pound burger served open-faced on grilled sourdough, smothered in our green chile pork sauce and melted colby-jack cheese, topped with an egg cooked any style, diced tomatoes and diced fresh jalapenos.
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HOUSE CHICKEN SALAD PITA $11.00
Our cherry pecan chicken salad served on a grilled pita with baby spinach, tomato, and red onion.
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ALBUQUERQUE TURKEY $16.00
Handpicked house smoked turkey warmed in our green chile turkey jus and served on a toasted Ciabatta bun with fresh spinach, pepper-jack cheese, diced green chile and avocado.
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SMOKED TURKEY CLUB $12.00
House brined and smoked turkey breast, bacon, shredded romaine, tomatoes, and roasted garlic aioli on grilled sourdough.
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GRILLED HAM & GREEN CHILE GOUDA $13.00 ​
Grilled, sliced pit ham stuffed in a garlic buttered grilled cheese made with Hatch green chile gouda.
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*HALF BELT $9.00 / FULL $15.00
Crispy bacon, fried egg, shredded romaine hearts, and tomatoes on grilled sourdough.
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SOUPS
HOMEMADE SOUPS:
Cup-$5.00 / Bowl-$9.00
GREEN CHILE TURKEY STEW
A rich and hearty stew of Southwest spices, homemade turkey stock, mire poix, green chile and our house smoked turkey.
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POSOLE
Pork chunks simmered in a red chile broth until tender with hominey, onion, garlic, and cilantro. Garnished with pico de gallo.
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SOUP OF THE DAY
Ask your server about our current soup special.
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SOUP & SALAD Cup- $9.00 / Bowl- $13.00
Our house salad with your choice of dressing and cup or bowl of soup.
BUILD YOUR OWN BURGER
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1/4 LB $11.00
1/2 LB Burger $16.00,
Chicken (Grilled or Fried) $14.00 Garden Burger $13.00
Our burgers are house pattied fresh daily using Choice Certified Angus Beef and charbroiled to your liking. They come on toasted Ciabatta buns (except 1/4 LB burger it comes on a sesame seed bun) with lettuce, tomato, and red onion. The first topping is included with each additional topping costing $1 each (except Atomic Sauce $2)
Toppings:Cheeses- Hatch Green Chile Gouda, American, Swiss, Colby-Jack, Pepper-Jack, Bleu Cheese, White Cheddar, Ghost Chile-Jack, Truffle Pecorino (+$2).
Veggies- Hot Hatch Green Chile, Avocado, Jalapeno, Sauteed Onions, Sauteed Mushrooms, Crispy Onions.
Meats- Bacon, *Fried Egg (cooked any style).
Sauces- Habanero Jam, Green Chile Pork, House Garlic Aioli, Atomic Sauce (+$2), House BBQ,, Creamy Jalapeno, Truffle Mornay, & Creamy Black Garlic & Shiitaki Mushroom Sauce.
***Substitute Gluten Free Bun for Bread on any sandwich or burger- Add $4.00
SIDES MENU
All burgers and sandwiches come with your choice of one side dish:
Beer Battered Fries, Elote Salad, Coleslaw, Grilled Spiced Corn, Mashed Potatoes & Gravy,
Black Beans, Chips & Salsa, Sauteed Seasonal Vegetable, Dill Redskin Potato Salad, Cucumber & Tomato Salad, Cottage Cheese, and Baked Potato (after 4 pm) (Potato Works + $2.00).
-For a little kick to your fries ask for our Cajun or for a bigger kick Habanero seasoned fries +.50
-Substitute the following sides for a $2 upcharge: Sweet Potato Fries, Onion Rings, Side Salad, Cup of Soup, Chile Cheese Fries (green/pork or red/beef) Garlic Rosemary Fries & Cheesy Truffle Fries (+$3).
KIDS MENU
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All Kid's meals are $6.99 Drink not included
Corn Dog Hamburger
Cheeseburger Grilled Cheese
Chicken Strips Mac-N-Cheese
With your choice of Fries, Applesauce, Mashed Potatoes, or Corn on the Cob
Homemade Soda Root Beer, Cream Soda $2.50
Floats $3.50
Ask your server about other available flavors.
Milk $2.75
BEVERAGES
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All beverages $4.00
Three Rivers Homemade Root Beer and Cream Soda
Lemonade Milk Coffee Tea Hot chocolate Juices Iced Tea Pepsi Dr. Pepper Diet Pepsi Diet Dr. Pepper Sierra Mist Mountain Dew Raspberry Tea
Our green chile is Hot from Hatch, NM. In some cases the chile can be put on the side or held off altogether, but there are some exceptions.
SALADS
DRESSINGS:
Ghost Chile Ranch, Balsamic Vinaigrette, Ranch, Bleu Cheese, Strawberry Vinaigrette, Thousand Island, Caesar, Buffalo Ranch..
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GARDEN SALAD $5.50
Mixed greens topped with cherry tomatoes, cucumber, carrots, red onion and croutons.
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BUFFALO CHICKEN SALAD $15.00 House mixed greens with chopped fried chicken tenders, carrot, pickled red onion, heirloom cherry tomatoes, diced celery, diced assorted bell peppers, house croutons, and buffalo ranch dressing.​
​Add Bleu Cheese Cumbles + $1.00
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COBB $15.00 / HALF ORDER $12.00 House greens, chicken, carrot, red onion, heirloom cherry tomatoes, avocado, bacon bits, boiled egg, bleu cheese crumbles, & house croutons. Sub Steak- + $12 for full, + $6 for half
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CAESAR SALAD $10.00 Romaine, Caesar Dressing, Parmesan Cheese, Red Onions, House Croutons. Add Chicken + $5,
Add Steak + $15,
Add Grilled Halibut + $25
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THREE RIVERS’ CLASSICS
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HOME-STYLE CHICKEN TENDERS $14.50 Chicken tenders marinated in our house brine and then soaked in buttermilk, hand breaded to order, fried golden and crispy. Served with your choice of side and a sauce: Ranch, Ghost Chile Ranch, House Country Gravy, Honey Mustard, Frank's Hot Sauce, Green Chile Pork Sauce, Thai Sauce, Sweet & Spicy Honey, Atomic (+$2)., 3RB BBQ Sauce, Buffalo Ranch, Truffle Mornay, and Creamy Jalapeno..
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SOUTWEST FISH TACOS $27.00
Southwest seasoned, pan-searted and oven finished served on grilled corn tortillas with shredded napa cabbage, sliced avacado, pico de gallo, creamy jalapeno sauce & cilantro-lime crema. Served with black beans and cilantro-lime rice
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*NY STRIP STEAK $45.00
12-ounce Choice Certified Angus Beef NY Strip Steak house seasoned and charbroiled with your choice of two sides.
THICK-CUT CHIPOTLE RIBEYE $55.00
Hand-cut, 1.5 inch thick Ribeye steak rubbed with our house New Mexico Red Chile Rub grilled and topped with our homemade Chipotle Butter and your choice of two sides.
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*BLACK GARLIC & SHIITAKI STEAK FULL $35.00 / HALF $20.00
Beef shoulder tender grilled to temperature, sliced and smothered in our creamy black garlic & shiitaki mushroom sauce withy your choice of two sides.
FISH & CHIPS $25.00 / HALF ORDER $15.00 (Half order is served with fries only).
Fresh cod hand beer battered, deep fried and served with beer battered fries, coleslaw and tartar sauce.
CHICKEN FRIED STEAK $22.00 / HALF ORDER $17.00
Hand breaded cube steak deep fried and smothered with your choice of country gravy or our spicy green chile pork sauce. Full order comes with your choice of two sides and half order comes with your choice of one side.
GREEN CHILE CHICKEN LASAGNA $19.00
Made from scratch triple layered lasagna made with tender chicken breast, green chile, ricotta, provolone, mozzarella, and our homemade green chile alfredo. Served with sauteed vegetables and grilled garlic sourdough.
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GREEN CURRY HALIBUT $34.00
Wild caught Alaskan halibut, pan-seared and oven finished, served with green curry sauce with cilantro-lime rice and today's seasonal sauteed vegetable. Garnished with lime wedges, basil microgreens & toasted coconut.
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SMOKED ST. LOUIS STYLE BBQ SPARE RIBS
FULL RACK $40.00 / HALF RACK $25.00
New Mexico red chile rubbed pork spare ribs slow smoked untill tender. Then slathered in one of our house made sauces and served with your choice of two sides. SAUCE OPTIONS: DRY RUBBED (NO SAUCE), 3RB HOUSE BBQ SAUCE, THAI SAUCE, SWEET & SPICY HONEY SAUCE, OR HONEY MUSTARD.
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HOMEMADE DESSERTS
CREME BRULEE $6.00
Rich custard base topped with a layer od caramelized sugar. Ask your server what flavor we have today.
CHOCOLATE COLA CAKE $7.00
Moist and decadent chocolate cake made with our cream soda and a rich chocolate buttercream frosting.
SPICED APPLE COBBLER $6.50
Biscuit crumble topped cobbler with tart apples and served with caramel and whipped topping.
Add a scoop of Vanilla Ice Cream to any dessert +$1.50
